Deputy minister of Ornamental Plants and Floral Affairs of Ministry of Agriculture Jihad noted that 94 percent of the world’s saffron is produced in Iran and that last year, 159 tonnes of saffron was exported.

The third issue of the scientific journal of “Agriculture and Technology of Saffron” (Autumn of 2015) published. The list of the papers issued in this journal together with their download links can be seen below.